AM AUTHOR WINS IN STRINGYBARK STORIES COMPETITION

G’day Joni,

By now you will have read the good news on the Stringybark Stories website or on Facebook, so please accept my congratulations on receiving a Highly Commended in the Stringybark Short Story Award 2022.

With 287 entries submitted to the competition to be chosen as a highly commended and published author is an impressive achievement. Your story has been edited and published in our newest anthology Fruitcake Frenzy.

Promotion

May I invite you to promote your success to your friends and colleagues via as many channels as possible — emails, facebook, twitter, carrier pigeon, ink on paper, blog, shouting from your bedroom window, instagram. tiktok vids etc.  The more sales of Fruitcake Frenzy we can achieve, the greater the impact of your writing and the more likely we can offer bigger prizes in future. Attached is a jpg of the cover image for your use.

Please also take a moment to review Fruitcake Frenzy on the Smashwords page (after you have had a chance to read it!). This is a very important part of promoting the book. We are not asking you to review your own story but the anthology as a whole. It doesn’t take more than a couple of minutes to write a review. Please consider doing so. We are always disappointed how few authors review the anthologies — writer’s block perhaps? [Our last anthology, The Lighthouse received just THREE reviews, despite it being a marvellous read and it had over 30 authors showcased! ]  Stringybark Stories relies on the generous support of writers to help promote their writing.  Writing a review is the simplest way to help.

To assist you in promoting your writing please feel free to pass to your friends and colleagues a 25% off discount coupon which allows them to purchase the e-book for about A$3.75. This coupon code is WX87Y and is good for as many uses as you wish but please note it expires on 11 July 2022. Printed copies are available to your friends and colleagues at the normal rate and can be ordered via the Bookshop. 

 

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